A traditional favourite dessert for any occasion or season. A delicious lemon curd filling on a gluten and wheat free pastry base topped with delicious light and fluffy meringue.
Ingredients
1 x .....
Ingredients
8 - 9 slices from a Dietary Specials Multi Grain Sliced Loaf
350g (12oz) frozen summer fruits, defrosted
50g (2oz) caster sugar
Fruit and a sprig of mint to decorate
Method
1. Cut .....
Ingredients
100g (3 ½ oz) luxury Belgian Continental dark chocolate
8 marshmallows, both pink and white acceptable – chopped – gluten free
175 ml (6fl oz) Friji Chocolate .....
Ingredients
Batter
115g (4oz) Dietary Specials White Mix
Pinch of salt
2 medium eggs, beaten
250ml (½ pint) milk
Oil for frying
Filling
3 – 4 medium sized Cox’s .....
Ingredients
2 ripe pears - peeled
30ml (2 tbsp) clear honey
225 ml (8fl oz) cranberry juice
Method
1. Place the pears in a small pan, add the honey and cranberry juice, if the cranberry juice .....
Run out of time to make your Christmas pudding – don’t despair, this one can be made a few days before Christmas, stored in the refrigerator and produced on the important day, and no one .....
This is a very attractive looking dessert and absolutely delicious! It is a great centrepiece for a dinner party and your guests may be surprised to discover that it is gluten and wheat free. It uses .....
Ingredients
115g (4oz) Dietary Specials White Mix
Pinch of salt
2 medium eggs, beaten
200ml (8floz) milk
50ml (2fl oz) water
Oil for frying
Method
1. Combine Dietary Specials White Mix & .....
Ingredients
9-10 slices Dietary Specials Multigrain Bread, crusts removed
50g (2oz) butter
50g (2oz) sultanas
1 large fresh peach with the skin and stone removed, then sliced or a small can of .....
This is great to use any of the pumpkin pieces up that you may have had to cut away to make your Halloween pumpkin lantern, this will also work with butternut squash if you like to make it more .....