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white mix
Available on prescriptionA versatile mix perfect for a whole host of Gluten and Wheat Free fabulous recipes including bread, cakes, desserts and even a delicious gravy.
Need some inspiration? Click here to view our Gluten and Wheat free recipes.
Suitable for people diagnosed with Coeliac Disease, those who are suffering from a gluten and wheat allergy or intolerance.
...what goes into it?
Rice Flour, Potato Starch, Sugar, Stabilisers: (Hydroxypropyl Methyl Cellulose, Guar Gum), Salt, Emulsifier: (Mono- and Di-glycerides of Fatty Acids).
| Average Values | Per 100g |
| Energy | 1400 kJ |
| Energy | 333 kcal |
| Protein | 3.7g |
| Carbohydrates | 78.4g |
| - of which sugars | 4.2g |
| Fat | 1.0g |
| - of which saturates | 0.2g |
| Fibre | 1.8g |
| Sodium | 0.3g |
available in
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