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Dietary Specials - Gluten Free - it's my choice

sausage rolls

Delicious gluten-free and wheat-free flaky pastry sausage rolls, perfect for a lunchtime snack served hot or cold.

Suitable for people diagnosed with Coeliac Disease, those who are suffering from a gluten and wheat allergy or intolerance.

...what goes into it?

Water, Pork (19%), Maize Starch, Margarine: [Vegetable Oil, Water, Emulsifiers: (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Ascorbyl Palmitate), Salt, Antioxidant: (Mixed Tocopherols), Acidity Regulator: (Citric Acid)], Sausage Mix: [Soya Flour, Potato Starch, Dextrose, Salt, Modified Potato Starch, Spice Extracts, Hydrolysed Vegetable Protein, Spices, Stabilisers: [Pentosodium Triphosphate, Methyl Cellulose, Vegetable Oil], Skimmed Milk Powder, Rice Flour, Thickeners: [Hydroxpropyl Methyl Cellulose, Guar Gum], Soya Protein Concentrate, Raising Agents: [Glucono Delta Lactone, Sodium Bicarbonate], Emulsifier: [Soya Lecithin], Salt, Vegetable Oil, Egg.

Average Values	Per 100g
Energy	900 kJ
Energy	215 kcal
Protein	9.9 g
Carbohydrates	20.4 g
- of which sugars	1.9 g
Fat	10.4 g
- of which saturates	4.2 g
Fibre	0.5 g
Sodium	0.67 g
Salt	1.68 g